
Restauranteur - focus on finance & marketing, and 10 years as an IR practitioner.
Founder ยท Los Angeles, California, US
We created, owned & sold a small chain of restaurants in Hong Kong. Moved to LA, we have a restaurant & see how restaurants are struggling, decided to put together a marketplace platform that brings customers to restaurants on slow weekdays. Empty tables = lost in revenue.
www.supermondaysusa.com
Super Mondays is a marketplace designed to boost restaurant traffic on slow days by connecting diners with exclusive, members-only perks.
Funding Stage
Pre-Seed
Funding Raised
None/Bootstrapped
Team Size
1-5 employees
Annual Revenue
$0 to $100k
Founded
2025
Industry
Food
Founded company
Founded a small chain of restaurants and a marketplace platform.
Entrepreneurship
Founded and sold a small chain of restaurants in Hong Kong and started a new marketplace platform in LA.
Food
Extensive experience in the food industry, owning and operating restaurants.
Sold Business
Successfully sold a small chain of restaurants in Hong Kong.
Marketing
Focused on marketing strategies for restaurants, including creating a marketplace platform to attract customers during slow weekdays.
Project Management
Managed projects related to restaurant operations and the development of a marketplace platform.
Finance
Handled financial aspects of restaurant operations and marketplace platform.
job
Owner
Small Chain of Restaurants
Owned and operated a small chain of restaurants in Hong Kong.
Successfully sold the restaurant chain.
job
Founder
Super Mondays
Founded a members-only platform to bring diners to restaurants on slow weekdays through exclusive dining perks.
Bootstrapped the company and launched the platform.